My friend Kelli invited us over to "watch the super bowl". Translation: The boys watched the game in the basement while the girls hung out upstairs with snacks!
I agreed to bring a dessert (duh) and found something super yummy looking on Pinterest: Rolo Cake Mix Bars!
Lately, recipes with as little ingredients as possible are appealing to me. Wait, who am I kidding? Those kind of recipes are always what I'm looking to make!
Here is what you'll need.....
Rolo Cake Bar "Cookies"
1 box (18.25 oz.) cake mix (I used yellow but you can choose your flavor!)
5oz. evaporated milk
1/4 cup butter, melted
40 Rolo Candies, cut in half
*Preheat oven to 350°
-Spray a 9x13 pan with cooking spray
-Using an electric mixer, beat cake mix, evaporated milk, and butter until well blended.
-Divide the batter in half and press one half into the bottom of your greased pan.
-Stick in the oven for about 8-9 minutes.
-While the cake is baking, unwrap and chop your Rolos!
-Remove the first layer of cake from the oven and top with chopped Rolo candies.
-Drop remaining batter on top by the spoonful.
-Bake for about 20-25 minutes.
-Allow to cool, cut, and serve!
Here is one of my bars. The batter on top didn't spread out as much as I wanted, but they were still pretty tasty! Next time I might modify the recipe a bit to try to make the top layer more spread out....
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